Street Tacos & Charred Meats

Tacos de Suadero in Los Angeles

Look for tender ribbons of confited beef crisped on a domed metal comal, chopped fine, and folded into warm corn tortillas at Imperial Night Market in Downtown LA on Friday, Saturday and Sunday evenings, when a vendor is serving it. Free entry.

2300 E 15th St, Downtown LA · Free entry
CATEGORY
Street Tacos & Charred Meats
PREPARATION
Beef rose meat confited gently in fat, crisped on a comal, and chopped.
MARKET
Imperial Night Market, Downtown LA
ABOUT THE DISH

About Tacos de Suadero

Suadero is a cut of beef taken from between the belly and leg.

Confit-braised beef with crisped exterior edgesTender, buttery interior without heavy grainGarnished with diced onions and fresh cilantro

If you like Tacos de Suadero

Frequently asked questions

What cut of beef is suadero?

Suadero refers to a thin cut situated between the belly and leg of the animal.

Sources